We really didn’t know what to expect after Havana. Our minds were already so blown by the hustle and bustle of the swarming city that we could barely grasp the concept of the “tranquilo”-ness people kept talking about with Vinales.
As our bus pulled up after a lengthy swaying bus ride through the mountains, Amelia, our casa particular owner, was waiting for us with a bright and cheery smile. In her hand, a plastic rose and a sign in bright red that read: Shauna and Eric.
This was going to be great.
We were traveling like those generations before, without a guidebook and we were placed in good hands – by networks.
We spent the next few days in tranquil bliss. Honking horns were replaced by the clickety clacking of horse and buggy coming down the road with a smile and a “Buenos Dias”. The decaying (yet beautiful) buildings were taken over by green, luscious mountains. I was ready for the small town life and it was placed right in front of me.
One evening we took a sunset ride through Valle del Silencio (Valley of Silence) and was taken aback by the raw beauty of nature. Golden hour poured through the valley with a warm light that I had never seen before. Mist was rolling in through the hills and the silhouette of a golden steer just made it picture perfect. Could it get any better?
Why yes it could.
Shaun and I like to take a “when in Rome” approach to traveling. And there, in front of us, was Rome indeed. In this tiny little shack a man of the countryside/“hombre del campesino” showed us his trade in tobacco. Rolling the cigar between his rough, working hands, he skillfully created a masterpiece.
1.) 90% of all tobacco goes to the government. 10% stays with the farmer to do as they wish.
2.) The tobacco is fermented for 4-5 months in palm leaf baskets. This farmer then ferments is another 5-6 in honey, lime, and rum to give it it’s unique flavor.
3.) They are rolled in a thin piece of tobacco for 2-3 days to give it shape.
5.) Most farmers/farm workers smoke 5 a day.
Pure tobacco. Just like the working people smoke it.
I trembled as I brought the freshly rolled cigar to my mouth.
Was I really going to do this? I don’t smoke – EVER – but when would I ever get this opportunity again?
I lit the cigar and puffed. The most amazing flavor filled my mouth.
Yummy.
I passed it to Shaun, the other non-smoker, and he cracked a blissful smile as well.
We were living the dream.
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Disclosure: This post is brought to you by Thomson.co.uk
You are in heaven! I was lucky enough to travel Cuba a few years ago and you are in my absolute FAVORITE spot! Enjoy!
Xo
Living the dream – so true!! Love all the photos in the cigar farmer’s place.
@Briana: I am so glad someone else knows how AMAZING Vinales is. I could have stayed there a few days longer but we had to get to Trinidad. Everything about Vinales is fantastic!
@GTG: The farmers shack (where he rolled cigars) was so awesome and seedy (even though it wasn’t) that I had to capture the light on the man. It was just so interesting!
This is just so ridiculously cool.
DAM! Wicked pix guys! Gallery&post. This sure as hell beats a touriost infested August in Barcelona Beach! By the way, for not being smokers… You guys hold that sh#t like a PRO! 😀
With Shaun’s premium cigar skills i think he should change his name to : JUAN.
JUAN De VINALES
@Evan: You crack me up.
@MUGS: Thank you! This is my most favorite post I have written EVER and I’m stoked that you enjoyed it. I’m actually sad that we missed out on Barcelona while we were in Spain. We didn’t have enough time there.
As for Shaun – poor guy is already Juan to a million people… but the Vinales part will be added!
Your BEST yet! Seriously, I LOVE these photos! The lighting is fabulous and you handle it in such a way that I really feel like I’m right there with you smelling these cigars, feeling the anticipation of smoking them and hanging out with the farmers. Love these, seriously, seriously awesome. Gorgeous!
I agree with Bethany, this photos are fabulous. I so want to visit Cuba!
@Bethany: Thank you soooooo much for this comment. This is by far my most favorite post and I’m a little sad that it didn’t go farther. All good though – one of my fav people loves my pics. 🙂
@Christy: You guys are fantastic! Thank you so much for your kind words. Cuba is magical – that is all I will say.
Wish I could have joined you in that cigar session. I just quit smoking, but damn. I would totally relapse to say I tried one. I brought some home when I was in Israel (quite the roundabout way to bring them in, I know), but was too young to appreciate it.
GREAT pics and story, people. Really fascinating experience… thanks for taking us along! 🙂
@D: I think the honey around the cigar is what really did it for me. I never even thought about making a sweet smoke. I’ve never smoked in my life but I can totally understand why people like Cuban cigars. <3
@Margo: Thank you! I’m trying to change up the writing style of the blog and I think we are on our way.
Ahhh didn’t that make you feel sick? (being a non smoker and all) Alas, I’m a smoker and I can’t handle cigars. BLAH.
@Lindsay: It didn’t but we didn’t inhale at all – we just let the sweet smoke hang out in our mouths. Keep in mind that cigars from the smaller towns are MUCH lighter than the other ones. They aren’t made the same way. These are known to be light and airy.
Oooh I’ve been to Vinales, too! Er, I mean, like you, I’ve “not” been there…I didn’t see cigars rolled, but I went to a cigar factory in the Bahamas last year and was too afraid to smoke one myself. (I’m a total square and have never smoked anything other than the refreshment of choice when I used to live in Holland and that’s just what you did…)
@C&C: The refreshment of choice eh? 😛 Cigars do vary quite a bit with taste which is definitely something to keep in mind. I don’t see myself smoking any more in the future but it definitely was quite the experience.
I’m not a smoker either but I would definitely have to give it a try, as you said, when in Rome..
Wonderful photos! And way to be Roman 🙂
Fantastic shots! And both of you certainly hold the cigars like pros, was the flavour really that good? As a non smoker myelf too I find it difficult to imagine smoke being tasty and pleasant…:)
@Ayngelina: Glad someone else is on board!
@Stephanie: Thanks! Go Rome!
@Fede: I think that the honey did the trick. It tasted yummy.